Beautiful ruby red with red reflections
Pleasant nose, light while evolving to a nice long finish. It starts with black fruits aromas, blackcurrant, some notes of violet and some spices such as paper and a smell of jerked meat. Finishes off with notes of Vanilla and toast.
Frank attack with a velvet feeling, balanced, harmonious, with mur and firm tannins. This wine needs time to come into bloom, nonetheless it is ready for a degustation nowadays.
Wine service temperature: 16° Maturity: ready to drink, up to 5 years cellaring
Poultry terrine, roast meats, ceps, trip, livarot, refined camembert